Visits and Tastings

Discover the authentic Ruliano Perex Suctum Dry-cured Ham in Riano di Langhirano, in the middle of centuries-old woods on the Apennines.
You can visit the Ham factory choosing one of the three options that take you through the art and expertise of three generations:
the Ruliano visit, the Perex Suctum visit and the Corte dei Principi visit,
each one characterised by a dedicated Ruliano menu.


Hours: Mondays - Fridays 10 am - 5 pm Last visit at 4 pm


A reservation is required, please call +39 0521 357125
or write to ruliano@ruliano.it.

Visits for a minimum of four people. Visits are held in Italian, English or French (upon availability).
For further information, visits outside the given hours and days,
please call +39 0521 357125 or write to ruliano@ruliano.it.